Share:20% FLORFENICOL SOLUTION
INGREDIENTS:
Florfenicol: …………………..200 mg
Excipients to…………………..1 ml
USES:
• Kills 99.99% of bacteria, viruses, and fungi.
• Indicated for the prevention and treatment of gastrointestinal and respiratory infections caused by microorganisms sensitive to florfenicol, such as Actinobacillus spp., Pasteurella spp., Salmonella spp., and Streptococcus spp. in pigs and poultry.
ADMINISTRATION:
• Administer orally.
• Meat chickens, turkeys, ducks, and geese under 4 weeks of age: 500 ml / 1000 liters of water.
• Poultry over 4 weeks of age: 1000 ml product / 1000 liters of water.
• Administer for 3 days. In cases of Salmonellosis infection, administer for 5 days.
• Pigs: 0.25 ml / 10 kg body weight.
• Group drinking: 250-500 ml / 1000 liters of water, administer for 7 days.
